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A La Carte Menu

 3 COURSES: CICCHETTI AND TWO DISHES OF YOUR CHOICE €85
4 COURSES CICCHETTI AND THREE DISHES OF YOUR CHOICE €120

Sole, potatoes, spinach, lemon and hazelnuts

Scallop, musetto sausage and lentils

Risotto with gò, nori seaweed and katsuobushi

Eel, mango miso and puntarella 

Mackerel, parsnip, pan d'epice and passion fruit

Scallop, smoked bone marrow, nori seaweed and broth

Tortelli with celeriac, Jerusalem artichoke broth and truffle 

Spaghetti, smoked butter, oysters and bergamot

Cauliflower, pistachios, horseradish and balsamic vinegar 

Wagyu beef, cabbage and colatura di alici (€15 supplement)




Seasonal produce supplied by small local producers, is at the heart of our restaurant. Our menu is subject to change, depending on the availability of the ingredients.