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New Year's Eve Menu


NEW YEAR'S EVE MENU

Cicheti

Prawn cocktail

Sole, spinach, potatoes, lemon and hazelnuts

Scallp, musetto sausage and lentils

Risotto with gò, nori seaweed and katsuobushi

Smoked eel, mango miso and puntarella

Dessert

 € 250 per person

Wine Pairing
€ 150 supplement per person

For reservations >> CLICK HERE AND SELECT 31ST DECEMBER FROM OUR BOOKING PANEL

 50% non refundable deposit will be requested to guarantee your reservation, the remaining will be settled directly at the restaurant.